Ashwagandha

Variety : Ashwagandha

Botanical Name : Withania somnifera

Forms Available : Powder

Used Part : Root

Product Type : Superfoods

Organic : Organic/Natural/IPM

Packging : 20 Kg Bag or Customized

Container Capacity : 20' Container: 10 MT 40' Container: 20 MT

Overview

Ashwagandha (Withania somnifera), also known as Indian Ginseng or Winter Cherry, is a revered Ayurvedic herb celebrated for its adaptogenic, stress-relieving, and wellness-promoting properties. Ashwagandha Powder is made by finely grinding dried roots, preserving withanolides and other bioactive compounds, making it ideal for herbal, nutraceutical, and functional wellness applications.

Uses

  • Herbal & Nutraceuticals: Used in capsules, tablets, powders, and wellness supplements for stress relief, energy, and overall vitality.
  • Traditional Remedies: Incorporated in Ayurveda to support immunity, vitality, and cognitive health.
  • Functional Beverages: Added to herbal teas, tonics, smoothies, and wellness drinks.
  • Cosmetics & Personal Care: Occasionally used in skin and hair formulations for rejuvenation and antioxidant benefits.

Benefits

  • Acts as an adaptogen, helping the body manage stress naturally.
  • Supports mental clarity, cognitive health, and energy levels.
  • Enhances immune system function and overall vitality.
  • Traditionally used for rejuvenation, endurance, and wellness.
  • Contains antioxidants that combat oxidative stress and support cellular health.

Industry Applications

  • Herbal & Nutraceuticals: Incorporated into powders, capsules, tablets, and wellness formulations.
  • Functional Foods & Beverages: Added to teas, smoothies, tonics, and fortified health drinks.
  • Cosmetics & Personal Care: Included in skincare, haircare, and rejuvenating products.
  • Pharmaceuticals: Ingredient in Ayurvedic and herbal medicines for stress relief, immunity, and overall wellness.
# Parameter Value
1 Appearance Fine, free-flowing powder
2 Color Light beige to greenish-brown
3 Odor & Taste  Earthy and slightly bitter
4 Moisture NMT 8.0%
6 Total Ash  NMT 5.0%
7 Acid Insoluble Ash  NMT 1.5%
8 Foreign Matter NMT 0.5%
9 Withanolides Content   Varies, typically 1.5% to 5.0%
10 Microbiological Conforms to standard food safety limits
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